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Crunchy Bread Pizza Recipe
47 Min
Facile
A quick and easy adaptation of Pizza, which is a big favorite for kids. You can play with all kinds of toppings and garnishes and customize each bread Pizza as per your family's taste. Great as a snack or as an accompaniment for a bowl of soup, it satisfies the craving for junk food with this healthier home option. Bring a twist- top the cheese with some crushed cornflakes and press it down a bit before putting in the pan/oven, to give a crunchy twist to your Bread Pizza.
160 grammes
Pain blanc, préparé dans le commerce (y compris la chapelure molle)
80 grammes
Poivrons, doux, verts, crus
8 cuillères à soupe
Oignons, crus
20 grammes
Fromage, mozzarella, lait entier
60 grammes
Fromage, cheddar
0.5 tasses
NESTLÉ® Corn Flakes Breakfast Cereal
8 cuillères à soupe
MAGGI® Sauce piment doux
Instructions
47 Minutes
Step 1
15 Min
Prepare ingredients as mentioned in the list. Mix together the pizza cheese and cheddar cheese. Spread 1 tablespoon of MAGGI Hot & Sweet Tomato Chilli Sauce evenly on each slice of bread.
Step 2
10 Min
Put 1 tablespoon each of chopped capsicum and onion over the ketchup (and/or any other toppings as desired). Then sprinkle 1 tablespoon of grated cheese and 1 teaspoon crushed cornflakes and press gently.
Step 3
20 Min
Heat a frying pan on medium flame for 1-2 min, place bread pizza in the pan. Cover the pan and reduce flame and let the pizza cook for 7-8 minutes or till the cheese melts and the base is golden brown. Repeat for all
OR
Place in a hot oven till the cheese melts and base is golden brown.
Step 4
2 Min
Serve hot!
Recipe PDF
Download PDFNutrients
Les glucides
54.18 g
Énergie
331.62 kcal
Les graisses
8 g
Protéine
10.31 g
Information per serving