Wantan cups

Wantan Shrimp Cups

0
33 Min
Easy

It's the perfect appetizer for a party. The wanton cups are baked until crisp, filled with cream and then topped with juicy shrimp.

Ingredients

-
8 Servings
+

Here you can find more information about adjusted portion sizes 8 here

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16 
Wonton wrappers (includes egg roll wrappers)
300 grams
Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen)
0.5 teaspoons
Garlic, raw
22 grams
MAGGI® oyster sauce
1.5 tablespoons
MAGGI® tomato ketchup sauce
1 tablespoons
MAGGI® Hot & Sweet tomato chili sauce
3 tablespoons
Mayonnaise, low sodium, low calorie or diet
1 tablespoons
Mustard, prepared, yellow
0.25 cups
Pineapple, raw, all varieties
0.25 cups
Lettuce, green leaf, raw
1 tablespoons
Chives, raw
1 tablespoons
Seeds, sesame seeds, whole, dried
3 tablespoons
Oil, olive, salad or cooking
1 pinches
Spices, pepper, red or cayenne
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Lets Cook

Instructions

33 Minutes
Marinate the prawns
3 Min
Add the MAGGI OYSTER SAUCE to the shrimps, with a little pepper.
Step2
5 Min
In a saucepan, add a little olive oil, the crushed garlic and the shrimp and cook for a few minutes. Let cool completely.
Cut the wantan leaves
10 Min
Cut the wantan leaves in the shape of a circle to place it in small greased molds.
Bake the leaves in the oven
3 Min
Bake at 150 degrees for 2 to 3 minutes or until the skin is golden brown. Remove and reserve.
Prepare the cocktail sauce
5 Min
For the cocktail sauce, mix the mayonnaise, mustard, MAGGI KETCHUP and MAGGI SWEET CHILLI Put the sauce in a piping bag or in a Ziplock bag (whatever you have at home).
Present the Cups
7 Min
For the garnish, start with a little lettuce at the bottom of the wantans, sprinkle with a little cocktail sauce. Add a few pieces of pineapple. Then place two shrimp on each wantan. Drizzle with a little more cocktail sauce. Finish with a little onion tail and sesame seeds.
Wantan Shrimp Cups

Marinate the prawns of 6

srh_media_1694756780
Ingredients: MAGGI® oyster sauce, Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen), Spices, pepper, red or cayenne

Add the MAGGI OYSTER SAUCE to the shrimps, with a little pepper.

Wantan Shrimp Cups

Step2 of 6

srh_media_1694756780
Ingredients: Crustaceans, shrimp, mixed species, cooked, moist heat (may have been previously frozen), Oil, olive, salad or cooking, Garlic, raw

In a saucepan, add a little olive oil, the crushed garlic and the shrimp and cook for a few minutes. Let cool completely.

Wantan Shrimp Cups

Cut the wantan leaves of 6

srh_media_1694756780
Ingredients: Wonton wrappers (includes egg roll wrappers)

Cut the wantan leaves in the shape of a circle to place it in small greased molds.

Wantan Shrimp Cups

Bake the leaves in the oven of 6

srh_media_1694756780

Bake at 150 degrees for 2 to 3 minutes or until the skin is golden brown. Remove and reserve.

Wantan Shrimp Cups

Prepare the cocktail sauce of 6

srh_media_1694758561 srh_media_1694758561
Ingredients: MAGGI® tomato ketchup sauce, MAGGI® Hot & Sweet tomato chili sauce, Mustard, prepared, yellow, Mayonnaise, low sodium, low calorie or diet

For the cocktail sauce, mix the mayonnaise, mustard, MAGGI KETCHUP and MAGGI SWEET CHILLI Put the sauce in a piping bag or in a Ziplock bag (whatever you have at home).

Wantan Shrimp Cups

Present the Cups of 6

srh_media_1694758561 srh_media_1694758561
Ingredients: Lettuce, green leaf, raw, Chives, raw, Seeds, sesame seeds, whole, dried, Pineapple, raw, all varieties

For the garnish, start with a little lettuce at the bottom of the wantans, sprinkle with a little cocktail sauce. Add a few pieces of pineapple. Then place two shrimp on each wantan. Drizzle with a little more cocktail sauce. Finish with a little onion tail and sesame seeds.

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Nutrients

Carbohydrates
14.13 g
Energy
180.21 kcal
Fats
7.79 g
Protein
10.58 g
Information per serving

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